Manco, A., Gerardi, C., Romano, G., D'Amico, L., Blanco, A., Milano, F., . . . Laddomada, B. (2023). Phenolic profile of whole seeds and seed fractions of lentils and its impact on antioxidant activity. Elsevier.
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Chicago Style (17th ed.) Citation
Manco, Antonio, Carmela Gerardi, Giuseppe Romano, Leone D'Amico, Antonio Blanco, Francesco Milano, Gian Pietro Di Sansebastiano, Rind Balech, and Barbara Laddomada. Phenolic Profile of Whole Seeds and Seed Fractions of Lentils and Its Impact on Antioxidant Activity. Elsevier, 2023.
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MLA (9th ed.) Citation
Manco, Antonio, et al. Phenolic Profile of Whole Seeds and Seed Fractions of Lentils and Its Impact on Antioxidant Activity. Elsevier, 2023.
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Warning: These citations may not always be 100% accurate.