Mulokozi, G., Kapinga, R. E., Hotz, C., Tumwegamire, S., & Kamala, A. (2009). Influence of environment and crop age on beta-carotene content of promising orange-fleshed sweetpotato varieties in Uganda. S. Karger AG.
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Cita Chicago Style (17a ed.)
Mulokozi, Generose, Regina E. Kapinga, Christine Hotz, Silver Tumwegamire, y Analice Kamala. Influence of Environment and Crop Age on Beta-carotene Content of Promising Orange-fleshed Sweetpotato Varieties in Uganda. S. Karger AG, 2009.
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Cita MLA (9a ed.)
Mulokozi, Generose, et al. Influence of Environment and Crop Age on Beta-carotene Content of Promising Orange-fleshed Sweetpotato Varieties in Uganda. S. Karger AG, 2009.
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