Loechl, C. U., Hotz, C., Lubowa, A., Sison, C., Gilligan, D. O., & Meenakshi, J. V. (2009). Introduction of orange sweet potato in Uganda could improve Vitamin A intakes of vulnerable groups. S. Karger AG.
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Cita Chicago Style (17a ed.)
Loechl, Cornelia U., Christine Hotz, Abdelrahman Lubowa, Cristina Sison, Daniel O. Gilligan, y Jonnalagadda V. Meenakshi. Introduction of Orange Sweet Potato in Uganda Could Improve Vitamin A Intakes of Vulnerable Groups. S. Karger AG, 2009.
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Cita MLA (9a ed.)
Loechl, Cornelia U., et al. Introduction of Orange Sweet Potato in Uganda Could Improve Vitamin A Intakes of Vulnerable Groups. S. Karger AG, 2009.
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