Kennedy, E. T., & Oniang’o, R. (1988). Health and nutrition effects of sugarcane production in Southwestern Kenya. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Kennedy, Eileen T., and Ruth Oniang’o. Health and Nutrition Effects of Sugarcane Production in Southwestern Kenya. International Food Policy Research Institute, 1988.
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MLA (9th ed.) Citation
Kennedy, Eileen T., and Ruth Oniang’o. Health and Nutrition Effects of Sugarcane Production in Southwestern Kenya. International Food Policy Research Institute, 1988.
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Warning: These citations may not always be 100% accurate.