Peña, M. (2024). Rethinking Food Markets Initiative: Innovative approaches and key findings in the design and formulation of processed maize and bean-based products in Honduras. International Maize and Wheat Improvement Center.
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Cita Chicago Style (17a ed.)
Peña, Meliza. Rethinking Food Markets Initiative: Innovative Approaches and Key Findings in the Design and Formulation of Processed Maize and Bean-based Products in Honduras. International Maize and Wheat Improvement Center, 2024.
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Cita MLA (9a ed.)
Peña, Meliza. Rethinking Food Markets Initiative: Innovative Approaches and Key Findings in the Design and Formulation of Processed Maize and Bean-based Products in Honduras. International Maize and Wheat Improvement Center, 2024.
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