Oduor, F., Keding, G., Kaindi, D. M., Abong, G., Thuita, F., & Termote, C. (2024). Quantifying Turkana’s wild edible plants’ contribution to critical micronutrient and dietary diversity among women of reproductive age. Informa UK Limited.
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Chicago Style (17th ed.) Citation
Oduor, Francis, Gudrun Keding, Dasel Mulwa Kaindi, George Abong, Faith Thuita, and Celine Termote. Quantifying Turkana’s Wild Edible Plants’ Contribution to Critical Micronutrient and Dietary Diversity Among Women of Reproductive Age. Informa UK Limited, 2024.
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MLA (9th ed.) Citation
Oduor, Francis, et al. Quantifying Turkana’s Wild Edible Plants’ Contribution to Critical Micronutrient and Dietary Diversity Among Women of Reproductive Age. Informa UK Limited, 2024.
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Warning: These citations may not always be 100% accurate.