Alston, J. M., & Venner, R. J. (2000). The effects of the U.S. Plant Variety Protection Act on wheat genetic improvement. International Food Policy Research Institute.
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Cita Chicago Style (17a ed.)
Alston, Julian M., y Raymond J. Venner. The Effects of the U.S. Plant Variety Protection Act on Wheat Genetic Improvement. International Food Policy Research Institute, 2000.
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Cita MLA (9a ed.)
Alston, Julian M., y Raymond J. Venner. The Effects of the U.S. Plant Variety Protection Act on Wheat Genetic Improvement. International Food Policy Research Institute, 2000.
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