Zerfu, T. A., Duncan, A. J., Baltenweck, I., & McNeill, G. (2025). Low awareness and affordability are major drivers of low consumption of animal‐source foods among children in Northern Ethiopia: A mixed‐methods study. Wiley.
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Chicago Style (17th ed.) Citation
Zerfu, Taddese Alemu, Alan J. Duncan, Isabelle Baltenweck, and G. McNeill. Low Awareness and Affordability Are Major Drivers of Low Consumption of Animal‐source Foods Among Children in Northern Ethiopia: A Mixed‐methods Study. Wiley, 2025.
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MLA (9th ed.) Citation
Zerfu, Taddese Alemu, et al. Low Awareness and Affordability Are Major Drivers of Low Consumption of Animal‐source Foods Among Children in Northern Ethiopia: A Mixed‐methods Study. Wiley, 2025.
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Warning: These citations may not always be 100% accurate.