Luna, S. V., Pompano, L. M., Lung'aho, M., Gahutu, J. B., & Haas, J. D. (2020). Increased iron status during a feeding trial of iron-biofortified beans increases physical work efficiency in Rwandan women. American Society for Nutrition.
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Chicago Style (17th ed.) Citation
Luna, Sarah V., Laura M. Pompano, Mercy Lung'aho, Jean Bosco Gahutu, and Jere D. Haas. Increased Iron Status During a Feeding Trial of Iron-biofortified Beans Increases Physical Work Efficiency in Rwandan Women. American Society for Nutrition, 2020.
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MLA (9th ed.) Citation
Luna, Sarah V., et al. Increased Iron Status During a Feeding Trial of Iron-biofortified Beans Increases Physical Work Efficiency in Rwandan Women. American Society for Nutrition, 2020.
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Warning: These citations may not always be 100% accurate.