Cita APA (7a ed.)
Kennedy, G., Kanter, R., Chotiboriboon, S., Covic, N., Delormier, T., Longvah, T., . . . Kuhnlein, H. (2021). Traditional and indigenous fruits and vegetables for food system transformation. Oxford University Press.
Cita Chicago Style (17a ed.)
Kennedy, Gina, et al. Traditional and Indigenous Fruits and Vegetables for Food System Transformation. Oxford University Press, 2021.
Cita MLA (9a ed.)
Kennedy, Gina, et al. Traditional and Indigenous Fruits and Vegetables for Food System Transformation. Oxford University Press, 2021.
Precaución: Estas citas no son 100% exactas.