Benfica, R., Zambrano, P., Chambers, J. A., & Falck-Zepeda, J. B. (2022). Assessing the development impacts of bio-innovations: The case of genetically modified maize and cassava in Tanzania. International Food Policy Research Institute.
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Cita Chicago Style (17a ed.)
Benfica, Rui, Patricia Zambrano, Judith A. Chambers, y José B. Falck-Zepeda. Assessing the Development Impacts of Bio-innovations: The Case of Genetically Modified Maize and Cassava in Tanzania. International Food Policy Research Institute, 2022.
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Cita MLA (9a ed.)
Benfica, Rui, et al. Assessing the Development Impacts of Bio-innovations: The Case of Genetically Modified Maize and Cassava in Tanzania. International Food Policy Research Institute, 2022.
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