Muizz Muktar, A., & Alhassan, M. (2022). Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana. International Potato Center.
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Cita Chicago Style (17a ed.)
Muizz Muktar, A., y M. Alhassan. Acceptability of Cavies Rearing by Women as a Source of Protein and Key Micronutrients and as a Source of Income: A Qualitative Study Conducted in the Saboba and Gushegu Districts of the Northern Region of Ghana. International Potato Center, 2022.
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Cita MLA (9a ed.)
Muizz Muktar, A., y M. Alhassan. Acceptability of Cavies Rearing by Women as a Source of Protein and Key Micronutrients and as a Source of Income: A Qualitative Study Conducted in the Saboba and Gushegu Districts of the Northern Region of Ghana. International Potato Center, 2022.
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