Dang-Xuan, S., Le-Thi-Huyen, T., Tuan, H. N. H., Nguyen-Viet, H., Duong, N. N. T., Pham-Van, H., . . . Unger, F. (2022). Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam. International Livestock Research Institute.
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Cita Chicago Style (17a ed.)
Dang-Xuan, Sinh, et al. Food Safety Risk Communication: A One Health Approach to Improve Knowledge and Practices Along Pork Value Chains in Vietnam. International Livestock Research Institute, 2022.
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Cita MLA (9a ed.)
Dang-Xuan, Sinh, et al. Food Safety Risk Communication: A One Health Approach to Improve Knowledge and Practices Along Pork Value Chains in Vietnam. International Livestock Research Institute, 2022.
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