CGIAR Research Program on Climate Change, A. a. F. S. (2021). Use of marketplace waste products (polysaccharide from squids'skin) to reduce cattle enteric methane emissions in vitro.
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Chicago Style (17th ed.) Citation
CGIAR Research Program on Climate Change, Agriculture and Food Security. Use of Marketplace Waste Products (polysaccharide from Squids'skin) to Reduce Cattle Enteric Methane Emissions in Vitro. 2021.
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MLA (9th ed.) Citation
CGIAR Research Program on Climate Change, Agriculture and Food Security. Use of Marketplace Waste Products (polysaccharide from Squids'skin) to Reduce Cattle Enteric Methane Emissions in Vitro. 2021.
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Warning: These citations may not always be 100% accurate.