Awoyale, W., Oyedele, H., Adesokan, M., Alamu, E. O., & Maziya-Dixon, B. (2022). Can improved cassava genotypes from the breeding program substitute the adopted variety for gari production? Biophysical and textural attributes approach. Frontiers Media.
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Cita Chicago Style (17a ed.)
Awoyale, W., H.A Oyedele, Michael Adesokan, Emmanuel Oladeji Alamu, y Busie Maziya-Dixon. Can Improved Cassava Genotypes from the Breeding Program Substitute the Adopted Variety for Gari Production? Biophysical and Textural Attributes Approach. Frontiers Media, 2022.
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Cita MLA (9a ed.)
Awoyale, W., et al. Can Improved Cassava Genotypes from the Breeding Program Substitute the Adopted Variety for Gari Production? Biophysical and Textural Attributes Approach. Frontiers Media, 2022.
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