Cita APA (7a ed.)
Bukachi, S. A., Ngutu, M., Muthiru, A. W., Lépine, A., Kadiyala, S., & Domínguez-Salas, P. (2022). Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya. Springer.
Cita Chicago Style (17a ed.)
Bukachi, Salome A., Mariah Ngutu, Ann W. Muthiru, Aurélia Lépine, Suneetha Kadiyala, y Paula Domínguez-Salas. Gender and Sociocultural Factors in Animal Source Foods (ASFs) Access and Consumption in Lower-income Households in Urban Informal Settings of Nairobi, Kenya. Springer, 2022.
Cita MLA (9a ed.)
Bukachi, Salome A., et al. Gender and Sociocultural Factors in Animal Source Foods (ASFs) Access and Consumption in Lower-income Households in Urban Informal Settings of Nairobi, Kenya. Springer, 2022.
Precaución: Estas citas no son 100% exactas.