Cita APA (7a ed.)
Moreno, L., Díaz, M. F., & Burkart, S. (2021). Labeling of sustainable beef products in Latin America and the Caribbean: Initiatives and developments. Bioversity International and the International Center for Tropical Agriculture.
Cita Chicago Style (17a ed.)
Moreno, Leonardo, Manuel F. Díaz, y Stefan Burkart. Labeling of Sustainable Beef Products in Latin America and the Caribbean: Initiatives and Developments. Bioversity International and the International Center for Tropical Agriculture, 2021.
Cita MLA (9a ed.)
Moreno, Leonardo, et al. Labeling of Sustainable Beef Products in Latin America and the Caribbean: Initiatives and Developments. Bioversity International and the International Center for Tropical Agriculture, 2021.
Precaución: Estas citas no son 100% exactas.