Ojwang, S., Otieno, D. J., Okello, J., Nyikal, R., & Muoki, P. N. (2021). The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya. Elsevier.
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Cita Chicago Style (17a ed.)
Ojwang, S.O, David Jakinda Otieno, J.J Okello, R.A Nyikal, y Penina Ngusye Muoki. The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya. Elsevier, 2021.
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Cita MLA (9a ed.)
Ojwang, S.O, et al. The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya. Elsevier, 2021.
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