Cita APA (7a ed.)
Ojwang, S., Otieno, D. J., Okello, J., Muoki, P. N., & Nyikal, R. (2021). Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications.
Cita Chicago Style (17a ed.)
Ojwang, S.O, David Jakinda Otieno, J.J Okello, Penina Ngusye Muoki, y R.A Nyikal. Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications, 2021.
Cita MLA (9a ed.)
Ojwang, S.O, et al. Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications, 2021.
Precaución: Estas citas no son 100% exactas.