Ojwang, S., Otieno, D. J., Okello, J., Muoki, P. N., & Nyikal, R. (2021). Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications.
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Chicago Style (17th ed.) Citation
Ojwang, S.O, David Jakinda Otieno, J.J Okello, Penina Ngusye Muoki, and R.A Nyikal. Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications, 2021.
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MLA (9th ed.) Citation
Ojwang, S.O, et al. Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya. SAGE Publications, 2021.
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Warning: These citations may not always be 100% accurate.