Cita APA (7a ed.)
Rortana, C., Nguyen-Viet, H., Tum, S., Unger, F., Boqvist, S., Dang-Xuan, S., . . . Lindahl, J. F. (2021). Prevalence of Salmonella spp. and Staphylococcus aureus in chicken meat and pork from Cambodian markets. MDPI.
Cita Chicago Style (17a ed.)
Rortana, C., et al. Prevalence of Salmonella Spp. and Staphylococcus Aureus in Chicken Meat and Pork from Cambodian Markets. MDPI, 2021.
Cita MLA (9a ed.)
Rortana, C., et al. Prevalence of Salmonella Spp. and Staphylococcus Aureus in Chicken Meat and Pork from Cambodian Markets. MDPI, 2021.
Precaución: Estas citas no son 100% exactas.