Jansen, M., Guariguata, M. R., Raneri, J. E., Ickowitz, A., Chiriboga-Arroyo, F., Quaedvlieg, J., & Kettle, C. J. (2020). Food for thought: The underutilized potential of tropical tree‐sourced foods for 21st century sustainable food systems. Wiley.
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Cita Chicago Style (17a ed.)
Jansen, Merel, Manuel R. Guariguata, Jessica Evelyn Raneri, Amy Ickowitz, Fidel Chiriboga-Arroyo, Julia Quaedvlieg, y Christopher J. Kettle. Food for Thought: The Underutilized Potential of Tropical Tree‐sourced Foods for 21st Century Sustainable Food Systems. Wiley, 2020.
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Cita MLA (9a ed.)
Jansen, Merel, et al. Food for Thought: The Underutilized Potential of Tropical Tree‐sourced Foods for 21st Century Sustainable Food Systems. Wiley, 2020.
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