Cita APA (7a ed.)
Lans, T., Lubberink, R., Ploum, L., Ammann, M., & Gondwe, S. (2021). Entrepreneurial learning at the boundary: How to learn from a local cheese maker. SAGE Publications.
Cita Chicago Style (17a ed.)
Lans, Thomas, Rob Lubberink, Lisa Ploum, Marie Ammann, y Sera Gondwe. Entrepreneurial Learning at the Boundary: How to Learn from a Local Cheese Maker. SAGE Publications, 2021.
Cita MLA (9a ed.)
Lans, Thomas, et al. Entrepreneurial Learning at the Boundary: How to Learn from a Local Cheese Maker. SAGE Publications, 2021.
Precaución: Estas citas no son 100% exactas.