Thinh, N. T., Grace, D., Hung, P. V., Huyen, L. T. T., Nguyen-Viet, H., Dang-Xuan, S., . . . Unger, F. (2020). Food safety performance in key pork value chains in Vietnam. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Thinh, Nguyen Thi, et al. Food Safety Performance in Key Pork Value Chains in Vietnam. International Livestock Research Institute, 2020.
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MLA (9th ed.) Citation
Thinh, Nguyen Thi, et al. Food Safety Performance in Key Pork Value Chains in Vietnam. International Livestock Research Institute, 2020.
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Warning: These citations may not always be 100% accurate.