Cita APA (7a ed.)
Mayton, H., Beal, T., Rubin, J., Sánchez, A., Heller, M., Hoey, L., . . . Jones, A. D. (2020). Conceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage points. Elsevier.
Cita Chicago Style (17a ed.)
Mayton, Holly, et al. Conceptualizing Sustainable Diets in Vietnam: Minimum Metrics and Potential Leverage Points. Elsevier, 2020.
Cita MLA (9a ed.)
Mayton, Holly, et al. Conceptualizing Sustainable Diets in Vietnam: Minimum Metrics and Potential Leverage Points. Elsevier, 2020.
Precaución: Estas citas no son 100% exactas.