Hunter, D., Borelli, T., Beltrame, D. M., Oliveira, C., Coradin, L., Wasike, V. W., . . . Tartanac, F. (2019). The potential of neglected and underutilized species for improving diets and nutrition. Springer.
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Cita Chicago Style (17a ed.)
Hunter, D., et al. The Potential of Neglected and Underutilized Species for Improving Diets and Nutrition. Springer, 2019.
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Cita MLA (9a ed.)
Hunter, D., et al. The Potential of Neglected and Underutilized Species for Improving Diets and Nutrition. Springer, 2019.
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