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Autor: Hebinck, Aniek

  • Autor: Chatrchyan, Allison M.
  • Autor: Clayton, Terry
  • Autor: Fanzo, Jessica
  • Autor: Gonsalves, Julian Francis
  • Autor: Matthews, Alan
  • Autor: Nierenberg, Danielle
  • Autor: Rawe, Tonya
  • Autor: Selomane, Odirilwe
  • Autor: Vervoort, Joost
  • Autor: Wiebe, Keith D.
  • Autor: Arndt, Channing
  • Autor: Barrett, Christopher B.
  • Autor: Brandt, Katharina
  • Autor: Brzezina, Natalia
  • Autor: Compton, Julia
  • Autor: Gabrielyan, Gnel
  • Autor: Herrero, Mario
  • Autor: Keenlyside, Paul
  • Autor: Khetarpal, Ravi
  • Autor: Kuiper, Marijke
  • Autor: Leip, Adrian
  • Autor: Libertini, Jessica
  • Autor: Loch, Adam
  • Autor: Lord, Steven
  • Autor: Mason-D'Croz, Daniel
  • Autor: Mosnier, Aline
  • Autor: Petsakos, Athanasios
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    Assessing sustainable food and nutrition security of the EU food system-An integrated approach

Autor: Antonelli, Marta

  • Autor: Chatrchyan, Allison M.
  • Autor: Clayton, Terry
  • Autor: Fanzo, Jessica
  • Autor: Gonsalves, Julian Francis
  • Autor: Matthews, Alan
  • Autor: Nierenberg, Danielle
  • Autor: Rawe, Tonya
  • Autor: Selomane, Odirilwe
  • Autor: Vervoort, Joost
  • Autor: Wiebe, Keith D.
  • Autor: Arndt, Channing
  • Autor: Barrett, Christopher B.
  • Autor: Brandt, Katharina
  • Autor: Brzezina, Natalia
  • Autor: Compton, Julia
  • Autor: Gabrielyan, Gnel
  • Autor: Herrero, Mario
  • Autor: Keenlyside, Paul
  • Autor: Khetarpal, Ravi
  • Autor: Kuiper, Marijke
  • Autor: Leip, Adrian
  • Autor: Libertini, Jessica
  • Autor: Loch, Adam
  • Autor: Lord, Steven
  • Autor: Mason-D'Croz, Daniel
  • Autor: Mosnier, Aline
  • Autor: Petsakos, Athanasios
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