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Author: Thomas, Evert

  • Author: Atkinson, Rachel
  • Author: Castro, Juan
  • Author: Cruz, Wilbert
  • Author: Infante, Francisco
  • Author: Lastra, Sphyros
  • Author: Murrieta, Edgardo
  • Author: Solano Sánchez, William
  • Author: Vega, Fernando E.
  • Author: Zavaleta, Diego
  • Author: Allinne, Clémentine
  • Author: Arango Ledesma, Karina Liseth
  • Author: Arango, Karina
  • Author: Argout, Xavier
  • Author: Astorga, Carlos
  • Author: Delahaie, Boris
  • Author: Farfan Pinedo, Abel
  • Author: Farfán, Abel
  • Author: Fouet, Olivier
  • Author: Georget, Frédéric
  • Author: Iman, Sixto
  • Author: Imán Correa, Sixto Alfredo
  • Author: Jeune, Wesly
  • Author: Johnnson, Elizabeth S.
  • Author: Johnson, Elizabeth S.
  • Author: Loor, Rey
  • Author: Maas, Bea
  • Author: Martínez, Windson J.
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    Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao
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    Diversidad genética de cacao en el Perú
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Author: Meinhardt, Lyndel W.

  • Author: Atkinson, Rachel
  • Author: Castro, Juan
  • Author: Cruz, Wilbert
  • Author: Infante, Francisco
  • Author: Lastra, Sphyros
  • Author: Murrieta, Edgardo
  • Author: Solano Sánchez, William
  • Author: Vega, Fernando E.
  • Author: Zavaleta, Diego
  • Author: Allinne, Clémentine
  • Author: Arango Ledesma, Karina Liseth
  • Author: Arango, Karina
  • Author: Argout, Xavier
  • Author: Astorga, Carlos
  • Author: Delahaie, Boris
  • Author: Farfan Pinedo, Abel
  • Author: Farfán, Abel
  • Author: Fouet, Olivier
  • Author: Georget, Frédéric
  • Author: Iman, Sixto
  • Author: Imán Correa, Sixto Alfredo
  • Author: Jeune, Wesly
  • Author: Johnnson, Elizabeth S.
  • Author: Johnson, Elizabeth S.
  • Author: Loor, Rey
  • Author: Maas, Bea
  • Author: Martínez, Windson J.
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