Autor: Juliano, Bienvenido O.
- Comparative Levels of Waxy Gene Product of Endosperm Starch Granules of Different Rice Ecotypes
- Waxy Gene Factor and Residual Protein of Rice Starch Granules
- Varietal Differences in Properties Among High Amylose Rice Starches
- Classification of Cultivated Rices Into Indica and Japonica Types By the Isozyme, RFLP and Two Milled-Rice Methods
Ejemplares similares: Comparative Levels of Waxy Gene Product of Endosperm Starch Granules of Different Rice Ecotypes
- Waxy Gene Factor and Residual Protein of Rice Starch Granules
- Solubilization of Starch Synthetase Bound to Oryza sativa Starch Granules
- Phosphorus and Amylose Branching in Rice Starch Granules
- Fine mapping and candidate gene analysis of the floury endosperm gene, FLO(a), in rice
- Varietal Differences in Physicochemical Properties of Waxy Rice Starch
- Gel and Molecular Properties of Waxy Rice Starch
Ejemplares similares: Comparative Starch Synthase Activity of Indica and Japonica Developing Rice Grain
- Physicochemical properties of japonica and indica waxy rice
- Classification of Cultivated Rices Into Indica and Japonica Types By the Isozyme, RFLP and Two Milled-Rice Methods
- Salinity tolerance of japonica and indica rice (Oryza sativa L.) at the seedling stage
- Transpiration efficiencies of indica and improved tropical japonica rice grown under irrigated conditions
- Structures of Indica Rice Starches (IR48 and IR64) Having Intermediate Affinities for Iodine
- Anther Culture of Tropical Japonica x Indica Hybrids of Rice (Oryza sativa L.)