Similar Items: Construction d’allégations
- Functional foods and legislation: the role of the European Food Safety Authority (EFSA)
- Le κ-glycomacropeptide
- Functional foods : Scientific Foundations and opportunities for the Agro-food Sector
- Desarrollo de nuevos productos funcionales
- Functional Meat Products with balanced ω-6/ω-3 and antioxidants
- Marketing of Functional Foods in Europe