Author: Mocé, Eva
- Effect of storage length at 16 degrees C prior freezing on boar sperm quality and cholesterol content after thawing in samples pre-treated or not with cholesterol-loaded cyclodextrin (CLC)
- Effect of a pre-freezing treatment with cholesterol-loaded cyclodextrins on boar sperm longevity, capacitation dynamics, ability to adhere to porcine oviductal epithelial cells in vitro and DNA fragmentation dynamics
- Cholesterol addition after centrifugation improves goat sperm quality after cryopreservation
- Exposure of Fresh Sperm to Cholesterol-loaded Cyclodextrins Improves In vitro Fertilizing Ability of Frozen-thawed Boar Sperm
- Addition of Cholesterol-Loaded Cyclodextrins to the Thawing Extender: Effects on Boar Sperm Quality
- Quantification of cholesterol in boar sperm plasma membrane
Author: Blanch, Eva
- Effect of storage length at 16 degrees C prior freezing on boar sperm quality and cholesterol content after thawing in samples pre-treated or not with cholesterol-loaded cyclodextrin (CLC)
- Effect of a pre-freezing treatment with cholesterol-loaded cyclodextrins on boar sperm longevity, capacitation dynamics, ability to adhere to porcine oviductal epithelial cells in vitro and DNA fragmentation dynamics
- Cholesterol addition after centrifugation improves goat sperm quality after cryopreservation
- Quantification of cholesterol in boar sperm plasma membrane
- In vivo fertilising ability of frozen-thawed boar sperm treated with cholesterol-loaded cyclodextrins prior to cryopreservation
- Treating boar sperm with cholesterol-loaded cyclodextrins widens the sperm osmotic tolerance limits and enhances the in vitro sperm fertilising ability
Similar Items: Effect of storage length at 16 degrees C prior freezing on boar sperm quality and cholesterol content after thawing in samples pre-treated or not with cholesterol-loaded cyclodextrin (CLC)
- In vivo fertilising ability of frozen-thawed boar sperm treated with cholesterol-loaded cyclodextrins prior to cryopreservation
- Response of Boar Sperm to the Treatment with Cholesterol-Loaded Cyclodextrins Added Prior to Cryopreservation
- Optimizing conditions for treating goat semen with cholesterol-loaded cyclodextrins prior to freezing to improve cryosurvival
- Addition of Cholesterol-Loaded Cyclodextrins to the Thawing Extender: Effects on Boar Sperm Quality
- Egg Yolk and Glycerol Requirements for Freezing Boar Spermatozoa Treated with Methyl beta-Cyclodextrin or Cholesterol-loaded Cyclodextrin
- Effect of cholesterol-loaded cyclodextrins and two diluents on boar sperm cryosurvival
Similar Items: Effect of a pre-freezing treatment with cholesterol-loaded cyclodextrins on boar sperm longevity, capacitation dynamics, ability to adhere to porcine oviductal epithelial cells in vitro and DNA fragmentation dynamics
- Egg Yolk and Glycerol Requirements for Freezing Boar Spermatozoa Treated with Methyl beta-Cyclodextrin or Cholesterol-loaded Cyclodextrin
- Response of Boar Sperm to the Treatment with Cholesterol-Loaded Cyclodextrins Added Prior to Cryopreservation
- Effect of cholesterol-loaded cyclodextrins and two diluents on boar sperm cryosurvival
- Effect of storage length at 16 degrees C prior freezing on boar sperm quality and cholesterol content after thawing in samples pre-treated or not with cholesterol-loaded cyclodextrin (CLC)
- In vivo fertilising ability of frozen-thawed boar sperm treated with cholesterol-loaded cyclodextrins prior to cryopreservation
- Optimizing conditions for treating goat semen with cholesterol-loaded cyclodextrins prior to freezing to improve cryosurvival