Autor: Ariong, Richard M.
Autor: Luyima, Gabriel
Ejemplares similares: Exploring common bean fresh pod market in East African Region: A case of Uganda
- Changes in population size due to single seed bulk and single pod bulk methods for advancing hybrid generations in common bean
- Soybean pod and grain isoflavones accumulation during the filling period in field conditions
- Mejoramiento de habichuela en el Ecuador
- Pérdidas producidas por carbón en vainas severamente afectadas
- Assessment of genotypic variability and genome‐wide association analysis of cooking time and canning quality traits in common bean (Phaseolus vulgaris L.)
- Risk analysis and cacao pod survivorship curves to improve yield forecasting methods
