Autor: Nakitto, M.
- Consumer Preference Testing of Boiled Sweetpotato Using Crowdsourced Citizen Science in Ghana and Uganda
- Sensory guided selection criteria for breeding consumer-preferred sweetpotatoes in Uganda
- Connecting Data for Consumer Preferences, Food Quality and Breeding in support of Market-oriented Breeding of Root, Tuber, and Banana Crops
- Combined use of sensory methods for the selection of root, tuber and banana varieties acceptable to end-users
- Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials
- Using machine learning for image-based analysis of sweetpotato root sensory attributes
Autor: Campos, Hugo
- Development of diagnostic SNP markers for quality assurance and control in sweetpotato (Ipomoea batatas (L.) Lam.) breeding programs
- Breeding Progress for Vitamin A, Iron and Zinc Biofortification, Drought Tolerance, and Sweetpotato Virus Disease Resistance in Sweetpotato
- Combining ability and heritability analysis of sweetpotato weevil resistance, root yield, and dry matter content in sweetpotato
- Targeting market segment needs with public-good crop breeding investments: A case study with potato and sweetpotato focused on poverty alleviation, nutrition and gender
- Selection of parents in a population hybrid breeding scheme for sweetpotato in Uganda
- Using machine learning for image-based analysis of sweetpotato root sensory attributes
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- Optimizing the Sandponics System for Sweetpotato Prebasic Seed Production
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- Loop-mediated isothermal amplification assay: A novel disease diagnostics tool in sweetpotato seed quality assurance