Autor: Choudhary, Madhu
Autor: Jat, Hanuman Sahay
Ejemplares similares: Stability of humic acid carbon under conservation agriculture practices
- Multinuclear magnetic resonance analysis of two humic acid fractions from lowland rice soils
- Topsoil Bacterial Community Changes and Nutrient Dynamics Under Cereal Based Climate-Smart Agri-Food Systems
- Soil enzymes activity: Effect of climate smart agriculture on rhizosphere and bulk soil under cereal based systems of north-west India
- Climate Smart Agriculture Influences Soil Enzymes Activity under Cereal-based Systems of North-West India
- Climate-smart agricultural practices influence the fungal communities and soil properties under major agri-food systems
- Aggregation kinetics of humic acids in the presence of calcium ions
Ejemplares similares: A decade of climate-smart agriculture in major agri-food systems: Earthworm abundance and soil physico-biochemical properties
- Bundling subsurface drip irrigation with no-till provides a window to integrate mung bean with intensive cereal systems for improving resource use efficiency
- A decade of conservation agriculture in intensive cereal systems: Transitioning to soil resilience and stable yield trends in a climate crisis
- Can agroecological transition of intensive cereal system of Indo-Gangetic plains deliver sustainable and nutritious food?
- Designing profitable, resource use efficient and environmentally sound cereal based systems for the Western Indo-Gangetic plains
- Energy and economic efficiency of climate-smart agriculture practices in a rice–wheat cropping system of India
- Long-term conservation agriculture helps in the reclamation of sodic soils in major agri-food systems