Autor: Arbizu Berrocal, Carlos Irvin
- Changes in bulk and rhizosphere soil microbial diversity communities of native quinoa due to the monocropping in the Peruvian Central Andes
- Soil depth and physicochemical properties influence microbial dynamics in the rhizosphere of two peruvian superfood trees, cherimoya and lucuma, as shown by PacBio-HiFi sequencing
Autor: Estrada Cañari, Richard
- Changes in bulk and rhizosphere soil microbial diversity communities of native quinoa due to the monocropping in the Peruvian Central Andes
- Soil depth and physicochemical properties influence microbial dynamics in the rhizosphere of two peruvian superfood trees, cherimoya and lucuma, as shown by PacBio-HiFi sequencing
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