Autor: Ruel, Marie T.
- Four-year effects of a 2-year nutrition- and gender-sensitive agricultural program on women’s nutritional status, knowledge, and empowerment in rural Burkina Faso
- A 2-year integrated agriculture and nutrition and health behavior change communication program targeted to women in Burkina Faso reduces anemia, wasting, and diarrhea in children 3–12.9 months of age at baseline: A cluster-randomized controlled trial
- Tubaramure, a food-assisted integrated health and nutrition program, reduces child wasting in Burundi: A cluster-randomized controlled intervention trial
- Tubaramure, a food-assisted maternal and child health and nutrition program in Burundi, increased household food security and energy and micronutrient consumption, and maternal and child dietary diversity: A cluster-randomized controlled trial
- The cost of improving nutritional outcomes through food‐assisted maternal and child health and nutrition programs in Burundi and Guatemala
- Using structural equation modelling to understand the contributors to anemia among young Burkinabe children
Autor: Bliznashka, Lilia
- Four-year effects of a 2-year nutrition- and gender-sensitive agricultural program on women’s nutritional status, knowledge, and empowerment in rural Burkina Faso
- Landscape analysis of early childhood development and agriculture in Bangladesh, Kenya, Peru, Rwanda, and Sri Lanka
- Improving fruit and vegetable intake and production in Tanzania: An evaluation of the FRESH end-to-end approach
- Burkina Faso: Impact des programmes agricoles sensibles à la nutrition sur l’utilisation du temps et effets sur la santé et la nutrition de la mère et de l’enfant au Burkina Faso
- Experimental evidence on post-program effects and spillovers from an agriculture-nutrition program
- Leveraging an implementation–research partnership to improve effectiveness of nutrition-sensitive programs at the World Food Programme
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