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Author: Shikuku, Kelvin Mashisia

  • Author: Enahoro, Dolapo K.
  • Author: Rich, Karl M.
  • Author: Adegoke, Agbabiaka
  • Author: Akester, Michael J.
  • Author: Anastasiou, Kim
  • Author: Bailey, Conner
  • Author: Banks, Lauren K
  • Author: Bogard, Jessica R.
  • Author: Bulte, Erwin
  • Author: Byrd, K.
  • Author: Byrd, Kendra
  • Author: Chan Chin Yee
  • Author: Charo-Karisa, Harrison
  • Author: Cuong Van Hoang
  • Author: Diyzee, Kanar
  • Author: Gotor, Elisabetta
  • Author: Jones, Sarah K.
  • Author: Kozicka, Marta
  • Author: Lagerkvist, Carl Johan
  • Author: Naw Tha Ku Paul
  • Author: Nukpezah, Julius
  • Author: Pfeifer, Catherine
  • Author: Phan Thanh-Phuong
  • Author: Ping Wang
  • Author: Powell, Andrea
  • Author: Quyen Cao
  • Author: Quyen Le Cao
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    Profitability and perceived resilience benefits of integrated shrimp-tilapia-seaweed aquaculture in North Central Coast, Vietnam
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    Spatial and temporal patterns of consumption of animal-source foods in Tanzania
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    Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
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    Sustainable aquaculture development in sub-Saharan Africa
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    Endowments, expectations, and the value of food safety certification: experimental evidence from fish markets in Nigeria

Author: Chin Yee Chan

  • Author: Enahoro, Dolapo K.
  • Author: Rich, Karl M.
  • Author: Adegoke, Agbabiaka
  • Author: Akester, Michael J.
  • Author: Anastasiou, Kim
  • Author: Bailey, Conner
  • Author: Banks, Lauren K
  • Author: Bogard, Jessica R.
  • Author: Bulte, Erwin
  • Author: Byrd, K.
  • Author: Byrd, Kendra
  • Author: Chan Chin Yee
  • Author: Charo-Karisa, Harrison
  • Author: Cuong Van Hoang
  • Author: Diyzee, Kanar
  • Author: Gotor, Elisabetta
  • Author: Jones, Sarah K.
  • Author: Kozicka, Marta
  • Author: Lagerkvist, Carl Johan
  • Author: Naw Tha Ku Paul
  • Author: Nukpezah, Julius
  • Author: Pfeifer, Catherine
  • Author: Phan Thanh-Phuong
  • Author: Ping Wang
  • Author: Powell, Andrea
  • Author: Quyen Cao
  • Author: Quyen Le Cao
  • Show items as search results
  • Explore related channels
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    Spatial and temporal patterns of consumption of animal-source foods in Tanzania
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    Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
  • Quick Look
    Foresighting future climate change impacts on fisheries and aquaculture in vietnam
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    Linking ecosystem services provisioning with demand for animal-sourced food: an integrated modeling study for Tanzania

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    Technical Report: Factors affecting the adoption of climate-smart aquaculture (CSAq) in North Central Coast of Vietnam
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