Author: Lambert, Barry D.
Author: Arroquy, Jose Ignacio
Similar Items: In vitro organic matter disappearance of tanniferous browse using rumen liquid from goats ingesting grass versus browse
- Relationships between preference, rumen degradability, gas production and chemical composition of browses
- Seasonal dynamics in dry matter degradation of browse in cattle, sheep and goats
- Rumen degradation in sheep, goats and cattle and voluntary intake by sheep of four browse species
- Nitrogen in browse species: Ruminal degradability and post-ruminal digestibility measured by mobile nylon bag and in vitro techniques
- Disturbio digestivo en el bovino caracterizado por hipermotilidad del rumen
- Classification of Erythrina provenances by rumen degradation characteristics of dry matter and nitrogen
Similar Items: Exploring the biological activity of condensed tannins and nutritional value of tree and shrub leaves from native species of the Argentinean Dry Chaco
- To chop or not to chop? Tackling shrub encroachment by roller-chopping preserves woody plant diversity and composition in a dry subtropical forest
- Evaluation of condensed tannins in tepary bean genotypes
- Effects of different purified condensed tannins from tropical shrub legume species on ruminal fermentation in vitro
- Gas production kinetics and in vitro degradability of tannin-containing legumes, alfalfa and their mixtures
- Effects of condensed tannins towards dairy caprine gastrointestinal nematodes
- Changes in evapotranspiration and phenology as consequences of shrub removal in dry forests of central Argentina