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Autor: Boy, Erick
- Assessing the Coverage of Biofortified Foods: Development and Testing of Methods and Indicators in Musanze, Rwanda. Current Developments in Nutrition
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- Scaling up delivery of biofortified staple food crops globally: Paths to nourishing millions
- Food biofortification: Reaping the benefits of science to overcome hidden hunger: A paper in the series on the need for agricultural innovation to sustainably feed the world by 2050
- The role of biofortification as part of more diverse diets in Africa: Progress, challenges, and opportunities
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