Autor: Huybregts, Lieven
- Fortified balanced energy–protein supplementation during pregnancy and lactation and infant growth in rural Burkina Faso: A 2 × 2 factorial individually randomized controlled trial
- A multi-omics and human biomonitoring approach to assessing the effectiveness of fortified balanced energy–protein supplementation on maternal and newborn health in Burkina Faso: A study protocol
- Neonatal mortality risk of vulnerable newborns by fine stratum of gestational age and birthweight for 230 679 live births in nine low- and middle-income countries, 2000-2017
- Effect of prenatal micronutrient-fortified balanced energy-protein supplementation on maternal and newborn body composition: A sub-study from the MISAME-III randomized controlled efficacy trial in rural Burkina Faso
- Effect of fish-oil supplementation on breastmilk long-chain polyunsaturated fatty acid concentration: A randomized controlled trial in rural Ethiopia
- A school-based intervention improved dietary intake outcomes and reduced waist circumference in adolescents: a cluster randomized controlled trial
Autor: Kolsteren, Patrick
- Fortified balanced energy–protein supplementation during pregnancy and lactation and infant growth in rural Burkina Faso: A 2 × 2 factorial individually randomized controlled trial
- A multi-omics and human biomonitoring approach to assessing the effectiveness of fortified balanced energy–protein supplementation on maternal and newborn health in Burkina Faso: A study protocol
- Neonatal mortality risk of vulnerable newborns by fine stratum of gestational age and birthweight for 230 679 live births in nine low- and middle-income countries, 2000-2017
- Effect of prenatal micronutrient-fortified balanced energy-protein supplementation on maternal and newborn body composition: A sub-study from the MISAME-III randomized controlled efficacy trial in rural Burkina Faso
- A school-based intervention improved dietary intake outcomes and reduced waist circumference in adolescents: a cluster randomized controlled trial
- Adding a reward increases the reinforcing value of fruit
Ejemplares similares: Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya
- Participatory approach to increase dietary diversity through agricultural activities and nutrition education in Western Kenya
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
- Pathways to diverse diets – a retrospective analysis of a participatory nutrition-sensitive project in Kenya
- Advancing agroecology and dietary diversity in Vihiga: Bioversity International's instrumental collaboration on the county's first agroecology policy 2024
Ejemplares similares: Reducing risk of poor diet quality through food biodiversity
- Agricultural biodiversity and diets: evidence, indicators and next steps
- Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam
- Dietary species richness as a measure of food biodiversity and nutritional quality of diets
- The role of agrobiodiversity in local food systems and diets: a case study from Vietnam
- Agricultural biodiversity for healthy, diverse diets
- Food biodiversity for healthy, diverse diets