Author: Okello, J.J.
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- Scaling up sweetpotato through agriculture and nutrition (SUSTAIN): M&E system review
- Adoption and Effects of Orange-fleshed Sweetpotato Varieties in Malawi
- A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria
- Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia
- Direct and spillover effects of biofortified sweetpotato interventions on sustained adoption in Malawi
Author: Heck, S.
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- Predictors of vitamin A rich food consumption among women living in households growing orange-fleshed sweetpotatoes in selected regions in Uganda
- Comparative Analysis of Food Security Measures by Vitamin A-rich Food Consumption Among Mother-Child Dyads in Uganda
- Nutrition—sensitive agricultural interventions and maternal and child nutrition outcomes in arid and semi—arid lands of Kenya
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