Autor: Grace, Delia
- Assessment of fungal toxins in the dairy value chain and potential risk to human health in Kenya
- Towards better-informed consent: Research with livestock-keepers and informal traders in East Africa
- Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk
- One Health ethics: The need for policy before research and action
Autor: Lindahl, Johanna F.
- Assessment of fungal toxins in the dairy value chain and potential risk to human health in Kenya
- Towards better-informed consent: Research with livestock-keepers and informal traders in East Africa
- Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk
- One Health ethics: The need for policy before research and action
Ejemplares similares: Assessment of fungal toxins in the dairy value chain and potential risk to human health in Kenya
- Aflatoxin: A fungal toxin infecting the food chain
- Assessment of risks to human health associated with meat from different value chains in Nigeria: Using the example of the beef value chain
- Health risk in informal milk value chain: Needs of a people-centric collective and integrated approach to address it
- Aflatoxins in the dairy value chain: A challenge for the informal market?
- Risk factors for shiga toxin-producing Escherichia coli-associated human diseases
- Livestock in ASEAN countries: Animal and human health and value chains
Ejemplares similares: Towards better-informed consent: Research with livestock-keepers and informal traders in East Africa
- Je, nini kinachoua ng’ombe wangu? Visual aid for seeking informed consent on ‘What is killing my cow?’ project, Tanzania
- One Health ethics: The need for policy before research and action
- Subject information sheet and Informed consent form
- ICTs for better access to information/knowledge for Ethiopian livestock keepers
- Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk
- Capitalizing on incentives: Training and certification of dairy traders as a pathway to better milk, health and nutrition