Autor: Bliznashka, Lilia
- Improving fruit and vegetable intake and production in Tanzania: An evaluation of the FRESH end-to-end approach
- The effect of the FRESH end-to-end approach in Tanzania on agricultural production and diet intake: Statistical analysis plan
- Village agricultural practices: Baseline findings from the FRESH End-to-End Evaluation
- Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A scoping review of evidence and knowledge gaps
- A comparative analysis of food consumption data from 24-Hour dietary recalls and Household Consumption and Expenditure Surveys in Tanzania
- Vegetable, fruit, and staple crop production and input use: Baseline findings from the FRESH end-to-end evaluation
Autor: Olney, Deanna K.
- Improving fruit and vegetable intake and production in Tanzania: An evaluation of the FRESH end-to-end approach
- The effect of the FRESH end-to-end approach in Tanzania on agricultural production and diet intake: Statistical analysis plan
- Village agricultural practices: Baseline findings from the FRESH End-to-End Evaluation
- Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A scoping review of evidence and knowledge gaps
- A comparative analysis of food consumption data from 24-Hour dietary recalls and Household Consumption and Expenditure Surveys in Tanzania
- Vegetable, fruit, and staple crop production and input use: Baseline findings from the FRESH end-to-end evaluation
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