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Autor: Herselman, L.

  • Autor: Andriamazaoro, Hery
  • Autor: Andriatsitohaina, Muthoni R
  • Autor: Asibuo, James Y.
  • Autor: Chirwa, Rowland
  • Autor: Dlamini, A
  • Autor: Karanja, D.
  • Autor: Kidane, T.
  • Autor: Kilango, Michael
  • Autor: Klerk, M. de
  • Autor: Kweka, O S
  • Autor: Liebenberg, AJ
  • Autor: Lung'aho, Mercy G.
  • Autor: Mazuma, E
  • Autor: Mclaren, NW
  • Autor: Meshac, Tsibingu I
  • Autor: Mienie, C.
  • Autor: Muedi, HTH
  • Autor: Mukankusi, Clare Mugisha
  • Autor: Mumui, K
  • Autor: Musoni, Augustine
  • Autor: Mutari, B
  • Autor: Nagadya, R
  • Autor: Ngueguim, M
  • Autor: Obilil, Innocent
  • Autor: Okii, D
  • Autor: Ruraduma, Capitoline
  • Autor: Sefume, L
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  • Vista rápida
    Pathogenic and genetic variation in Xanthomonas axonopodis pv. Phaseoli and its fuscans variant in Southern Africa
  • Vista rápida
    Improvement of common bacterial blight resistance in South African dry bean cultiver teebus
  • Vista rápida
    Application of molecular markers in breeding for bean common blight resistance in South Africa

Autor: Amane, Manuel

  • Autor: Andriamazaoro, Hery
  • Autor: Andriatsitohaina, Muthoni R
  • Autor: Asibuo, James Y.
  • Autor: Chirwa, Rowland
  • Autor: Dlamini, A
  • Autor: Karanja, D.
  • Autor: Kidane, T.
  • Autor: Kilango, Michael
  • Autor: Klerk, M. de
  • Autor: Kweka, O S
  • Autor: Liebenberg, AJ
  • Autor: Lung'aho, Mercy G.
  • Autor: Mazuma, E
  • Autor: Mclaren, NW
  • Autor: Meshac, Tsibingu I
  • Autor: Mienie, C.
  • Autor: Muedi, HTH
  • Autor: Mukankusi, Clare Mugisha
  • Autor: Mumui, K
  • Autor: Musoni, Augustine
  • Autor: Mutari, B
  • Autor: Nagadya, R
  • Autor: Ngueguim, M
  • Autor: Obilil, Innocent
  • Autor: Okii, D
  • Autor: Ruraduma, Capitoline
  • Autor: Sefume, L
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Common Bean variety releases in Africa

Ejemplares similares: SADC Regional Bean Workshop (4, 1995, Potchefstroom, South Africa). Proceedings

  • Ejemplares similares: Susceptibility of South African dry bean cultivars to bacterial diseases
  • Ejemplares similares: Pathogenic and genetic variation in Xanthomonas axonopodis pv. Phaseoli and it...
  • Ejemplares similares: Improvement of common bacterial blight resistance in South African dry bean cu...
  • Ejemplares similares: Characterisation of bacterial brown spot pathogen from dry bean production are...
  • Ejemplares similares: Application of molecular markers in breeding for bean common blight resistance...
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  • Vista rápida
    Diagnosis and correction of soil nutrient problems of common beans (Phaseolus vulgaris) in the Usambara mountains of Tanzania
  • Vista rápida
    Nutrient deposition during the harmattan dry season across the northern region of Ghana
  • Vista rápida
    Interrelation of Ca and Al in adaptation of Leucaena to very acid soils
  • Vista rápida
    Effect of cover crops on microbial community structure and related enzyme activities and macronutrient availability
  • Vista rápida
    Efecto de la disponibilidad de recursos sobre la eficiencia de uso y conservación de los nutrientes en función de las condiciones edafoclimáticas, edad y manejo de las plantaciones de Pinus taeda L. en la Mesopotamia argentina
  • Vista rápida
    Dominant native and non‐native graminoids differ in key leaf traits irrespective of nutrient availability
  • Vista rápida
    Rapid characterization of organic resource quality for soil and livestock management in tropical agroecosystems using near-infrared spectroscopy
  • Vista rápida
    Genotypic variation for tolerance to low soil phosphorous in common bean under controlled screen house conditions
  • Vista rápida
    Effect of rhizobia inoculation on seed iron and zinc
  • Vista rápida
    Plant-available P for maize and cowpea in P-deficient soils from the Nigerian Northern Guinea savanna : Comparison of E- and L-values
  • Vista rápida
    Nutrient cycling via forage litter in tropical grass-legume pastures
  • Vista rápida
    Evaluación y calibración de cuatro métodos de extracción de zinc en suelos de la República Dominicana
  • Vista rápida
    Manejo de estiércol y compostaje para el cultivo de ajo en Cuyo (Argentina)
  • Vista rápida
    Agua útil a la siembra de cultivos invernales - junio 2024
  • Vista rápida
    Seed analysis as a means of identifying micronutrient deficiencies of Phaseolus vulgaris L. in the tropics
  • Vista rápida
    ¿Existe residualidad de nitrógeno en rotaciones con Vicia como cultivo de cobertura?
  • Vista rápida
    Interactions among nutrients govern the global grassland biomass–precipitation relationship
  • Vista rápida
    Analysis of factors controlling maize yield response to hairy vetch and to nitrogen fertilization after hairy vetch
  • Vista rápida
    Extracción de nutrimentos en la asociación maíz-frijol con tres especies de malezas
  • Vista rápida
    Evaluación general de los micronutrientes en la Estación Experimental Caribia.
  • Vista rápida
    Correlación entre la capacidad de suministro de potasio y varios métodos de extracción química de este elemento en suelos de seis regiones de Colombia.
  • Vista rápida
    Nutrient availability classification of soils used for maize in Rio Jimenez district, Atlantic zone of Costa Rica
  • Vista rápida
    Estado de la fertilidad de los suelos de ladera de la provincia de Pamplona.
  • Vista rápida
    Comparación de métodos de análisis de suelo y planta para el diagnóstico de la disponibilidad de zinc en maíz

Ejemplares similares: Common Bean variety releases in Africa

  • Ejemplares similares: Susceptibility of South African dry bean cultivars to bacterial diseases
  • Ejemplares similares: Pathogenic and genetic variation in Xanthomonas axonopodis pv. Phaseoli and it...
  • Ejemplares similares: Improvement of common bacterial blight resistance in South African dry bean cu...
  • Ejemplares similares: Characterisation of bacterial brown spot pathogen from dry bean production are...
  • Ejemplares similares: Application of molecular markers in breeding for bean common blight resistance...
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    Training beneficiaries in the PABRA Project
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    Regional bean platforms in Madagascar, local structures to stimulate bean production and trade: the case of the platform SFMT of Vakinankaratra
  • Vista rápida
    Fruit of a Public ‐ Private and NGO Cooperation: Expansion of high quality bean seeds in Madagascar, sources of important incomes to producers
  • Vista rápida
    Annual steering committee of ECABREN – PABRA. Annual Report Country: Madagascar
  • Vista rápida
    Bean research program Burundi agricultural scientific institute – ISABU: Progress annual report 2011-2012
  • Vista rápida
    Highlights of Burundi bean program
  • Vista rápida
    Farmer participation in cultivar evaluation: The case of beans
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    Snap beans commodity value chain
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    Farmers` participation in bean research in Uganda
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    Visit by NARO and CIAT scientists to Bushenyi and Kabale bean IPDM sites in Western and South Western Uganda
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    The potential and limits of farmers’ groups as catalysts of women leaders
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    Factors influencing smallholder farmers’ bean production and supply to market in Burundi
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    Uganda: dreams of starting a company
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    Sorghum (Sorghum bicolor) as a bean intercrop or rotation crop contributes to the survival of bean root rot pathogens and perpetuation of bean root rots
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    Public–private partnership generates economic benefits to smallholder bean growers in Uganda
  • Vista rápida
    Bean utilization and commercialization in great lakes region of Central Africa: the case of smallholder farmers in Burundi
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    Value added bean technologies for enhancing food security, nutrition, income and resilience to cope with climate change and variability challenges in Eastern Africa
  • Vista rápida
    Bean utilization and commercialization in great lakes region of Central Africa: The case of smallholder farmers in Burundi
  • Vista rápida
    Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda
  • Vista rápida
    Agronomy staff at fields
  • Vista rápida
    Development of a food safety toolkit for dry common beans (Phaseolus vulgaris l.) in Uganda using a Hazard Analysis and Critical Control Point (HACCP) approach
  • Vista rápida
    Strengthening local seed systems within the bean value chain: experience of agricultural innovation platforms in the Democratic Republic of Congo
  • Vista rápida
    Agronomic qualities of genetic pyramids of common bean developed for multiple-disease-resistance

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