Autor: Ekesa, Beatrice
- Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
- Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
- Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda
Autor: Mbhenyane, Xikombiso
- Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
- Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
- Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda
Ejemplares similares: Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
- Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
- Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda
- Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 2: Enhancing smallholder household dietary diversity through kitchen gardens curriculum and facilitators’ guide
- Seasonal food availability calendar: Community user guide
- Seasonal food availability calendar in Basona, Sinana and Lemo woredas of Amhara, Oromia and SNNP regions of Ethiopia
- Dietary agrobiodiversity for improved nutrition and health outcomes within a transitioning indigenous Solomon Island food system
Ejemplares similares: Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
- Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
- Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda
- Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 2: Enhancing smallholder household dietary diversity through kitchen gardens curriculum and facilitators’ guide
- Child feeding practices and male involvement in child feeding among smallholder farming households in Uganda
- Seasonal food availability calendar: Community user guide
- Seasonal food availability calendar in Basona, Sinana and Lemo woredas of Amhara, Oromia and SNNP regions of Ethiopia