Author: Mijatović, Dunja
- Toolkit for the indicators of resilience in socio-ecological production landscapes and seascapes
- Indicators of resilience in socio-ecological production landscapes (SEPLs)
- The role of agricultural biodiversity in strengthening resilience to climate change: towards an analytical framework
- Social-ecological indicators of resilience in agrarian and natural landscapes
- Bridging managed and natural landscapes - The role of traditional agriculture in maintaining the diversity and resilience of natural ecosystems
- Assessing farmers’ perception for resilience of socio-ecological production landscapes in central and eastern Kenya
Author: Bergamini, N.
- Toolkit for the indicators of resilience in socio-ecological production landscapes and seascapes
- Indicators of resilience in socio-ecological production landscapes (SEPLs)
- Assessing farmers’ perception for resilience of socio-ecological production landscapes in central and eastern Kenya
- Monitoring resilience and indicators
- Culturally grounded indicators of resilience in social-ecological systems
- Biocultural approaches to well-being and sustainability indicators across scales
Similar Items: The biodiversity of traditional leafy vegetables
- Women farmers and Andean seeds
- The role of women in agricultural research
- Gender stereotypes must be overturned to improve women's opportunities as food system entrepreneurs
- Characterization and documentation of genetic resources utilizing multimedia databases: Proceeding of a workshop, 19-20 December 1996, University of Naples Federico II, Naples, Italy
- Creating mutual benefits: examples of gender and biodiversity outcomes from Bioversity International’s research
- Neglected leafy green vegetables crops in Africa: Vol. 2: Bibliography of the genetic resources of traditional African vegetables
Similar Items: Ethnobotany and genetic diversity of Asian taro: focus on China: Proceedings of the Symposium on the Ethnobotanical and Genetic Study of Taro in China: Approaches for the Conservation and Use of Taro Genetic resources, 10-12 November 1998 - Laiyang Agricultural College, Layyang, Shangdong, China
- The global diversity of taro: ethnobotany and conservation
- Ethnobotany and Perceptions on the Value of Taro (Colocasia esculenta) among farmers in the Benin Republic
- Genetic diversity in Nigeria taro [Colocasia esculenta (L.) Schott] germplasm
- Key access and utilization descriptors for taro genetic resources
- Varietal diversity and conservation status of banana, taro, pumpkin, and mustard green in mountainous areas of Northwest Vietnam
- The taro improvement programme in Samoa: sharing genetic resources through networking