Author: Abebe, A.T.
Author: Desalegn, T.
Similar Items: Soybean value chain analysis in Ethiopia: a qualitative study research
- Grain yield stability of soybean (Glycine Max (L.) Merrill) for different stability models across diverse environments of Ethiopia
- Small ruminant value chain and empowerment: a gendered baseline study from Ethiopia
- Resistance of soybean (Glycine max (L) Merrill) genotypes to soybean rust (Phakopsora pachyrhizi) in Ethiopia
- Climate change risks to the soybean value chain in Ethiopia: Findings, implications and adaptation options
- Climate Change Risks to the Soybean Value Chain in Ethiopia: Proactive Actions for Resilience in the Ethiopian Food System Resilience Program Districts
- Tolerance to soil acidity of soybean (Glycine max L.) genotypes under field conditions Southwestern Ethiopia
Similar Items: Assessment of the effect of plant density on yield of irrigated potato and analysis of input supply chains at Adea Berga district of west shoa zone, Oromia
- Quality assessment of cattle milk in Adea Berga and Ejerie Districts of West Shoa Zone, Ethiopia
- Isolation and Identification of Sheep Pox from sheep and goats and Its Economic Importance in Adea Berga district, West Shoa zone
- Characterization of Honey Production and Marketing Systems: Constraints and Opportunities in Ada Berga District, West Shoa Zone, Oromia, Ethiopia
- The potential and limitations of grasslands for livestock production in west Shoa zone of Oromia region, Ethiopia
- Value chain analysis of vegetables: The case of Ejere District, West Shoa Zone, Oromia National Regional State of Ethiopia
- Structure and performance of vegetable marketing in East Shoa Zone, Oromia Region, Ethiopia