Author: Piccoli, Patricia Noemí
- Halotolerant native bacteria Enterobacter 64S1 and Pseudomonas 42P4 alleviate saline stress in tomato plants
- Azospirillum brasilense ameliorates the response of Arabidopsis thaliana to drought mainly via enhancement of ABA levels
- Carotenoid profile produced by Bacillus licheniformis Rt4M10 isolated from grapevines grown in high altitude and their antioxidant activity
- Pseudomonas fluorescens and Azospirillum brasilense Increase Yield and Fruit Quality of Tomato Under Field Conditions
Author: Bottini, Ambrosio Rubén
- Azospirillum brasilense ameliorates the response of Arabidopsis thaliana to drought mainly via enhancement of ABA levels
- Carotenoid profile produced by Bacillus licheniformis Rt4M10 isolated from grapevines grown in high altitude and their antioxidant activity
- Pseudomonas fluorescens and Azospirillum brasilense Increase Yield and Fruit Quality of Tomato Under Field Conditions
Similar Items: Halotolerant native bacteria Enterobacter 64S1 and Pseudomonas 42P4 alleviate saline stress in tomato plants
- Variabilidad Fenotípica para tolerancia a salinidad de un panel de asociación de sorgo
- Phenotypic characterization of a sorghum association panel for salinity stress tolerance : Key input for GWAS analysis
- Caracterización de cuatro variedades d algodón frente a condiciones de estrés salino
- Ion accumulation, water relations and osmotic adjustment in Atriplex argentina, A. crenatifolia, A. lampa and A. nummularia under saline conditions
- Structure, ultrastructure and cation accumulation in quinoa epidermal bladder cell complex under high saline stress
- Halotolerant bacteria isolated from extreme environments induce seed germination and growth of chia (Salvia hispanica L.) and quinoa (Chenopodium quinoa Willd.) under saline stress
Similar Items: Azospirillum brasilense ameliorates the response of Arabidopsis thaliana to drought mainly via enhancement of ABA levels
- Allium sativum produces terpenes with fungistatic properties in response to infection with Sclerotium cepivorum
- Volatile organic compounds characterized from grapevine (Vitis vinifera L. cv. Malbec) berries increase at pre-harvest and in response to UV-B radiation
- Genome-based reclassification of Azospirillum brasilense Az39 as the type strain of Azospirillum argentinense sp. nov.
- Pseudomonas fluorescens and Azospirillum brasilense Increase Yield and Fruit Quality of Tomato Under Field Conditions
- Localization and survival of Azospirillum brasilense Az39 in soybean leaves
- Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening