Autor: Zambrano, Patricia
- Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: an ex ante analysis
- Opportunities for orphan crops: Expected economic benefits from biotechnology
- Evaluating the impacts of using the Pod Borer Resistant Cowpea variety in Nigeria: Research design and characteristics of study participants
- Assessing the development impacts of bio-innovations: The case of genetically modified maize and cassava in Tanzania
- Embracing innovation to meet food systems challenges
- Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
Autor: Falck-Zepeda, José B.
- Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: an ex ante analysis
- Opportunities for orphan crops: Expected economic benefits from biotechnology
- Food system innovations and digital technologies to foster productivity growth and rural transformation
- Assessing the development impacts of bio-innovations: The case of genetically modified maize and cassava in Tanzania
- Food system innovations and digital technologies to foster productivity growth and rural transformation
- Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania
Ejemplares similares: Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: an ex ante analysis
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