Autor: Sulser, Timothy B.
- Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study
- Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study
- The future of diets and hunger in South East Asia under climate change and alternative investment scenarios
- Multidimensional impacts from international agricultural research: Implications for research priorities
- Quantitative analysis to inform priorities for international agricultural research
- Long-term projections of food production and demand
Autor: Robertson, Richard D.
- Assessing the future global distribution of land ecosystems as determined by climate change and cropland incursion
- “Fruit basket upset”: Spatially explicit crop mixture responses to climatic and economic pressures
- The role of crop production in the forest landscape restoration approach: Assessing the potential benefits of meeting the Bonn Challenge
- Climate change and hunger: Estimating costs of adaptation in the agrifood system
- Climate adaptation and job prospects for young people in agriculture
- Food security in a world of natural resource scarcity: The role of agricultural technologies
Ejemplares similares: Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study
- Long-term projections of food production and demand
- Affordability and nutritional challenges for the future of EAT diets: An economic modelling analysis
- The future of diets and hunger in South East Asia under climate change and alternative investment scenarios
- Climate change and hunger: Estimating costs of adaptation in the agrifood system
- West African agriculture for jobs, nutrition, growth, and climate resilience
- Dynamic computable general equilibrium simulations in support of quantitative foresight modeling to inform the CGIAR research portfolio: Linking the IMPACT and GLOBE models
Ejemplares similares: Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study
- Food security and climate change: on the potential to adapt global crop production by active selection to rising atmospheric carbon dioxide
- Impacts of a decadal drainage disturbance on surface–atmosphere fluxes of carbon dioxide in a permafrost ecosystem
- The impact of rising carbon dioxide levels on crop nutrients and human health
- Rising atmospheric carbon dioxide concentrations increase gaps of rice yields between low- and middle-to-high-income countries
- Low-cost facility for assessing impact of carbon dioxide on crops
- Predicting carbon dioxide and energy fluxes across global FLUXNET sites with regression algorithms