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Author: Rios, Glenda Laura

  • Author: Hozbor, Federico Andres
  • Author: Carro, María De Las Mercedes
  • Author: Manrique, Rodrigo J.
  • Author: Suqueli García, María Florencia
  • Author: Antollini, Silvia
  • Author: Antollini, Silvia Susana
  • Author: Canizo, Jésica Romina
  • Author: Carro, María De Las Mercede
  • Author: Carro, María de las Mercedes
  • Author: Cesari, Andreina
  • Author: Furland, N.E.
  • Author: Kaiser, German Gustavo
  • Author: Luquez, J.M.
  • Author: Mucci, Nicolas Crescencio
  • Author: Oresti, Gerardo Martin
  • Author: Peñalva, D.A.
  • Author: Peñalva, Daniel
  • Author: Peñalva, Daniel A.
  • Author: Ramírez Vasquez, Rafael R.
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    ¿Por qué y para qué producir embriones bovinos in vitro?
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    Dataset fron: Binding and fusion of Hoechst-labelled sperm to ZP-free oocytes matured in the presence of 43 µM or 100 µM LA (fresh and vitrified) [Conjunto de datos]
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    Optimization of bovine oocyte cryopreservation: membrane fusion competence and cell death of linoleic acid-in vitro matured oocytes subjected to vitrification
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    Free cholesterol and cholesterol esters in bovine oocytes: Implications in survival and membrane raft organization after cryopreservation
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    Linoleic acid stimulates neutral lipid accumulation in lipid droplets of maturing bovine oocytes
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    Combined epidermal growth factor and hyaluronic acid supplementation of in vitro maturation medium and its impact on bovine oocyte proteome and competence

Author: Alberio, Ricardo

  • Author: Hozbor, Federico Andres
  • Author: Carro, María De Las Mercedes
  • Author: Manrique, Rodrigo J.
  • Author: Suqueli García, María Florencia
  • Author: Antollini, Silvia
  • Author: Antollini, Silvia Susana
  • Author: Canizo, Jésica Romina
  • Author: Carro, María De Las Mercede
  • Author: Carro, María de las Mercedes
  • Author: Cesari, Andreina
  • Author: Furland, N.E.
  • Author: Kaiser, German Gustavo
  • Author: Luquez, J.M.
  • Author: Mucci, Nicolas Crescencio
  • Author: Oresti, Gerardo Martin
  • Author: Peñalva, D.A.
  • Author: Peñalva, Daniel
  • Author: Peñalva, Daniel A.
  • Author: Ramírez Vasquez, Rafael R.
  • Show items as search results
  • Explore related channels
  • Quick Look
    Free cholesterol and cholesterol esters in bovine oocytes: Implications in survival and membrane raft organization after cryopreservation
  • Quick Look
    Linoleic acid stimulates neutral lipid accumulation in lipid droplets of maturing bovine oocytes
  • Quick Look
    Combined epidermal growth factor and hyaluronic acid supplementation of in vitro maturation medium and its impact on bovine oocyte proteome and competence

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    Vitrificación de embriones de alpacas: estudio preliminar
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    Eficiencia de la transferencia de mórulas y blastocistos caprinos vitrificados con el protocolo S-VitriTip = Efficiency of the embryo transfer of caprine morulae and blastocysts using the S-VitriTip protocol
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    Contributions of in-vitro biology to cassava improvement
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    Cryopreservation and In Vitro banking: a cool subject – Preface from the editors
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    PUFA-rich phospholipid classes and subclasses of ram spermatozoa are unevenly affected by cryopreservation with a soybean lecithin-based extender

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    Impacto de la incorporación de lípidos vegetales y antioxidantes sobre el comportamiento del starter durante la producción industrial de un queso funcional evaluado por técnicas independientes de cultivo
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    Heterologous recombinant protein with decapacitating activity prevents and reverts cryodamage in ram sperm: An emerging biotechnological tool for cryobiology
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    Criopreservación de semen ovino en ultrafreezer a -80 °C como alternativa al uso de nitrógeno líquido = Cryopreservation of ram semen in ultrafreezer at -80 °C as an alternative to the use of liquid nitrogen
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